Community > Posts By > silent_lucidity
Topic:
Nurses TOP TEN Excuses
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that was just way too long
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Topic:
100 years from now....
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oops
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Topic:
newbie;o)
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helo des!
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Topic:
100 years from now....
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Man, philo, if you're still alive in 100 yrs... that'll make you what? 150 almost. you'll be lucky to breathe on your own, much less chase tail.
And I've seen this country go from good to ****hole in 20 years, now multiply that rate of descent by 5. I just hope our children are smart enough and religious enough to prepare for what's coming. But then again, look at today's generation of kids. That's what we are leaving this country too. America is doomed if you ask me, and it will only get more corrupt as the decades unfold. |
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Topic:
100 years from now....
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Man, philo, if you're still alive in 100 yrs... that'll make you what? 150 almost. you'll be lucky to breathe on your own, much less chase tail.
And I've seen this country go from good to ****hole in 20 years, now multiply that rate of descent by 5. I just hope our children are smart enough and religious enough to prepare for what's coming. But then again, look at today's generation of kids. That's what we are leaving this country too. America is doomed if you ask me, and it will only get more corrupt as the centuries unfold. |
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Topic:
I AM NEW
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My aunt had a cat that made love to a bristled furniture duster.
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Topic:
Evolution and Chili Peppers
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good point
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Topic:
Happy Music
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Neil Young, Crosby Stills and Nash, Led Zeppelin, good ol' classic rock
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Topic:
Hi
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what up?
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Topic:
Chicken penne gorgonzola....
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your welcome
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Topic:
Chicken penne gorgonzola....
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BUILD FOR ALFREDO SAUCE:
1 quart heavy whipping cream 1 cup parmesan cheese 1 tbsp. black pepper 1/4 cup whole milk Saute heavy cream, milk, and black pepper to a consistent boil. Remove cream mixture from heat and fold in parmesan cheese. Store completed sauce in refrigerator until use. BUILD FOR CHICKEN PENNE GORGONZOLA: 1 oz. melted butter 1 tsp. chopped fresh garlic 1 cup sliced mushrooms 3 oz. chicken 1/2 tsp. salt/pepper/granulated garlilc 1 oz. heavy cream 3 oz. alfredo sauce 1/4 cup gorgonzola cheese 10 oz. penne pasta 1/8 cup diced roma tomatoes In a heated saute pan, combine butter, garlic, chicken, mushrooms, and spice mixture. Once mushrooms begin to soften and garlic becomes translucent, add heavy cream and gorgonzola cheese. As cheese dissolves into the dish, add Alfredo and penne pasta. Once dish is fully sauteed and combined well, remove from heat and allow to slightly cool to thicken. Top with diced parsley and roma tomatoes. |
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Yep, country has gone to hell.
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Topic:
please explain...
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no morons are accidents
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Topic:
how is everyone
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I'm wishing I was back in Virginia! Coming back here always sucks. Otherwise, I'm great.
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Too funny!
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oops!
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Who knows? If she won't commit, she isn't the one...move on.
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Topic:
How many..
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Nope...not even close
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Topic:
hi all
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Topic:
Pictures
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Right on whisper. I feel the same way.
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