that woman needs to get a job

root beer pulled pork

1 boneless pork shoulder butt roast (1 to 4 pounds)
1 tbsp. hickory liquid smoke
1/4 cup store bought pork rub
1 bottle of root beer or cola
1 bottle (18 ounces) barbecue sauce
1 onion sliced for toppings
1 jar of pickles for toppings
some kaiser rolls, split and toasted (toasting rolls is optional)

rub pork rub all over pork shoulder.
sprinkle with salt and pepper and place in your slow cooker.
pour in coke or root beer and liquid smoke all around the sides of the pork.
cook, covered, on low until meat is tender, 8-10 hours.
remove roast; cool slightly. discard cooking juices. shred pork with two forks; return to slow cooker. stir in barbecue sauce. cook, covered, until heated through, about 30 minutes. serve on rolls.

my city is quiet and peaceful

it's the liberals fault

some flautas with beans and rice

yes

yes

i snowboard

i am skinny

this should of been handle better

Flautas

some chicken breasts or a rotisserie chicken cooked and shredded or 1 Pound of Flank steak or skirt cooked and shredded
12 burrito-sized flour tortillas
toothpicks
frying oil
chopped lettuce
shredded cheese of your choice
salsa verde or roja
pico de gallo
crema table cream

Add the chicken or beef to the previously heated tortillas, and roll.

Stick a toothpick through each flauta to prevent it from unrolling.

Fry them in oil over medium heat, constantly turning to make sure that you get the desired level of doneness.

Pat dry the excess oil with a paper towel and remove the toothpicks.

Top with chopped lettuce, pico de gallo, cheese, table cream, and salsa - in that order.

An alternative to fry is to bake @ 400 degrees Fahrenheit for
15 minutes or until golden brown and toasted

trump will never take a pension

i am 5'5 and don't care about height

i drive a lexus IS350

nope my ex husband is a bigot

only date guys close to or around my age

great personality

i would eat MREs to survive

yes i do