Topic: Sausage and Peppers | |
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This is an easy recepe. The spices, are how I like the taste, you can very them to your taste.
INGREDIANTS: 1 lb Hot or Sweet Italian sausage 1- Medium Onion. (Diced) 2-Medium Bell Peppers. (cleaned and diced) 1- Can (26 oz) Hunts 4 cheese Pasta sauce (or sauce of your choice) 1tsp- Salt (or to taste.) 1tsp-Italian Seasoning (or to taste). 1/2 tsp-Oregano (or to taste) Boil the sausage to remove excess fat and partialy cook the sausage (it will cook the rest of the way, in the sauce mixture. In a 4 qt sause pan, Combine the Diced peppers and onions, sauce, seasonings. Slice the boiled sausage into 1/2 inch slices, add them to the sauce mixture. Bring to a boil, then reduce heat to low. Cook for half an hour (covered), stiring ocaisionaly) or untill sausage is completely cooked. Serving Sugestions: Can be served either on a steak/Hoagie roll, like a sandwich, depending on thickness of sauce, over rice, Slices of Italian Bread, Noki (which can be purchased in super market). or anything else you may like to use. NOTE: The most inportant thing to bring to the table is a good appetite. |
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yum, that sounds simply good!
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when u makin this it sounds delish. i want some
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this sounds really good
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It is delicious, I forgot to mention, the recepe as it is written, makes about 4 servings.
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I do something alot like this... Except I grill the sausage first... I like the grilled flavor... and, the other small difference is that I put the peppers and onions into the mix for only the last 10 minutes. This keeps them fairly firm with a nice crunch to them.
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mmmmmmmmm....!! |
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Ohhh this sounds so good and I just happen to have some italian sausages in the fridge . I think ill cook em up tommorow .
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Oh, yes, i have had them cooked both ways...delicious
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mmm, that sounds really easy and really good. I shall try it.
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