Topic: how to love...
stubborn_robot's photo
Fri 10/24/14 09:49 PM
Please , tell me how to love...

mikey5360's photo
Fri 10/24/14 09:54 PM
Ohhh oohh ....you better find a manual.....welcome....:smile: waving

dreamerana's photo
Fri 10/24/14 10:13 PM

Please , tell me how to love...

with all your heart. with respect. with understanding. with friendship and equal partnership yet cherishing your loved one like a rare treasure.

stan_147's photo
Fri 10/24/14 10:16 PM
Without reservation.

nicky2627's photo
Fri 10/24/14 10:24 PM
without strings pure love

bashajones's photo
Fri 10/24/14 10:26 PM
unconditionally...:smile:

Beachfarmer's photo
Fri 10/24/14 11:02 PM
With all your heart!

Diggsu's photo
Fri 10/24/14 11:38 PM
Truthfully, it's something you have to learn on your own. But, oh the rewards.

Ɔʎɹɐx's photo
Sat 10/25/14 01:23 AM

Please , tell me how to love...

Ingredients
1 1/2 cup (192 grams) flour
1 cup (201 grams) sugar
1/2 teaspoon (7 grams) salt
1 teaspoon (2 grams) baking soda
3 tablespoons (43 grams) cocoa
1 tablespoon (15 ml) vinegar
6 tablespoons (90 ml) oil
1 teaspoon (5 ml) vanilla essence or 2 tsp. (2ml) vanilla extract (optional)
1 cup (200 ml) water
2 eggs
-----------------------------------------------------
how to :

1 - Sift the dry ingredients together. The dry ingredients are: flour, sugar, salt, baking soda, and cocoa. Simply place everything in a sifter and shake it back and forth over a bowl to eliminate the clumps.

2 - Stir in the liquid ingredients and stir well. These are the vinegar, oil, vanilla, water and egg. Some people like to add these ingredients individually, but others stir them together in a second bowl and before adding them to the dry ingredients.

3 - Pour the mixture into an 8-inch greased and floured round pan. The grease and flour will keep the mix from sticking to the pan.

4 - Bake at 350 degrees F. (175 C.) for 30 minutes.

5 - Let the cake cool for 5 minutes.

6 - Frost as desired.

m3k4y's photo
Sat 10/25/14 03:54 AM


Please , tell me how to love...

Ingredients
1 1/2 cup (192 grams) flour
1 cup (201 grams) sugar
1/2 teaspoon (7 grams) salt
1 teaspoon (2 grams) baking soda
3 tablespoons (43 grams) cocoa
1 tablespoon (15 ml) vinegar
6 tablespoons (90 ml) oil
1 teaspoon (5 ml) vanilla essence or 2 tsp. (2ml) vanilla extract (optional)
1 cup (200 ml) water
2 eggs
-----------------------------------------------------
how to :

1 - Sift the dry ingredients together. The dry ingredients are: flour, sugar, salt, baking soda, and cocoa. Simply place everything in a sifter and shake it back and forth over a bowl to eliminate the clumps.

2 - Stir in the liquid ingredients and stir well. These are the vinegar, oil, vanilla, water and egg. Some people like to add these ingredients individually, but others stir them together in a second bowl and before adding them to the dry ingredients.

3 - Pour the mixture into an 8-inch greased and floured round pan. The grease and flour will keep the mix from sticking to the pan.

4 - Bake at 350 degrees F. (175 C.) for 30 minutes.

5 - Let the cake cool for 5 minutes.

6 - Frost as desired.
laugh laugh ^^^^:thumbsup: the easiest way into a man's heart is through hes tummy..
Must do this girl..laugh laugh

no photo
Sat 10/25/14 04:11 AM

Please , tell me how to love...




Me love you loong time spock