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| Topic: What's For Dinner? | |
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eaglewoods, how about some peach cobbler, still have a lot of it left. OOOOOOOOOOOOOOOOOOOH YEAHHHHHHHHHHHHHHHHHHHHHH
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I MADE MYSELF BAKED CHICKEN PARMESIAN WITH LOTS OF CHEESE AND MY OWN SEASONINGS .HAD A BAKED TATOR SOUR CREAM N BUTTER AND STEAMED GREEN BEANS FRESH OUT THE GARDEN.EVERY ONCE IN A WHILE I LIKE EXPERIMENTING WITH MY CHEF SKILLS LOL
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