Topic: deep... | |
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Edited by
JasmineInglewood
on
Thu 09/03/09 01:54 PM
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...fried butter balls...
who the heck was the person who decided to deep-fry butter?!? wtf!? i have the recipe from the foodnetwork.com if anyone's interested Ingredients * 2 sticks butter * 2 ounces cream cheese * Salt and pepper * 1 cup all-purpose flour * 1 egg, beaten * 1 cup seasoned bread crumbs * Peanut oil, for frying Directions Cream the butter, cream cheese, salt and pepper together with an electric mixer until smooth. Using a very small ice cream scoop, or melon baller, form 1-inch balls of butter mixture and arrange them on a parchment or waxed paper lined sheet pan. Freeze until solid. Coat the frozen balls in flour, egg, and then bread crumbs and freeze again until solid. When ready to fry, preheat oil in a deep-fryer to 350 degrees F. Fry balls for 10 to 15 seconds until just light golden. Drain on paper towels before serving. http://www.foodnetwork.com/recipes/paula-deen/paulas-fried-butter-balls-recipe/index.html |
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idk but the idea just made me wanna vomit. eeeeeeeeeeeeeeeeeeewwwwww.
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same person as looked at a oyster and said "hmmmmm I think I'll try to eat that"
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Ick! That's gross
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Fried butter...
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i think i just had a heart attack
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and they should be eaten right before bed, so they can go right to your butt and help it get bigger faster...and plug those heart arteries even quicker. |
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awe man, I think I found my dessert to go with that chicken sammich KFC is releasing.
/drool |
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...fried butter balls... who the heck was the person who decided to deep-fry butter?!? wtf!? i have the recipe from the foodnetwork.com if anyone's interested Ingredients * 2 sticks butter * 2 ounces cream cheese * Salt and pepper * 1 cup all-purpose flour * 1 egg, beaten * 1 cup seasoned bread crumbs * Peanut oil, for frying Directions Cream the butter, cream cheese, salt and pepper together with an electric mixer until smooth. Using a very small ice cream scoop, or melon baller, form 1-inch balls of butter mixture and arrange them on a parchment or waxed paper lined sheet pan. Freeze until solid. Coat the frozen balls in flour, egg, and then bread crumbs and freeze again until solid. When ready to fry, preheat oil in a deep-fryer to 350 degrees F. Fry balls for 10 to 15 seconds until just light golden. Drain on paper towels before serving. http://www.foodnetwork.com/recipes/paula-deen/paulas-fried-butter-balls-recipe/index.html at least your not cooking with lard.. thats worse |
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...fried butter balls... who the heck was the person who decided to deep-fry butter?!? wtf!? i have the recipe from the foodnetwork.com if anyone's interested Ingredients * 2 sticks butter * 2 ounces cream cheese * Salt and pepper * 1 cup all-purpose flour * 1 egg, beaten * 1 cup seasoned bread crumbs * Peanut oil, for frying Directions Cream the butter, cream cheese, salt and pepper together with an electric mixer until smooth. Using a very small ice cream scoop, or melon baller, form 1-inch balls of butter mixture and arrange them on a parchment or waxed paper lined sheet pan. Freeze until solid. Coat the frozen balls in flour, egg, and then bread crumbs and freeze again until solid. When ready to fry, preheat oil in a deep-fryer to 350 degrees F. Fry balls for 10 to 15 seconds until just light golden. Drain on paper towels before serving. http://www.foodnetwork.com/recipes/paula-deen/paulas-fried-butter-balls-recipe/index.html I'll tell ya who would eat/make these..Paula Deen... |
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I gotta say, that just made me gag a little.
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Edited by
JustAGuy2112
on
Sun 09/06/09 07:49 PM
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...fried butter balls... who the heck was the person who decided to deep-fry butter?!? wtf!? Best guess....the same person that thought deep frying candy bars and twinkies was a good idea...lmao |
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