Topic: FEAST OF SPRING
kariZman's photo
Mon 05/21/07 07:03 PM
huh red i dont think ill hang to close to the bbq area and the bible i
read says you shall not kill my food is gods foodhappy and even though
i abuse myself smoking i cant remeber the last time i felt to weak to
work ,you know doin gods will bigsmile

Redykeulous's photo
Mon 05/21/07 08:33 PM
Kariz, no problem. It will be your job to pray for us sinners who
consume the flesh of the beast. And we will appreciate your the spirt
with which you offer your good will.

geez, I feel like 'mother nature' or something.

no photo
Tue 05/22/07 05:51 AM
Karizman, we don't need that barbeque - I just learned how to make
homemade seitan last week - organic, vegan, home-made.

no photo
Tue 05/22/07 05:52 AM
And thanks for hosting this, Red. happy

no photo
Tue 05/22/07 07:31 AM
I could sing a few Irish songs if anyone is interested:smile:

And I do know the song "Waltzing Mathilda" too.happy

TheLonelyWalker's photo
Tue 05/22/07 07:38 AM
i love irisih traditional music
i would love it

no photo
Tue 05/22/07 07:40 AM
Aye I would enjoy that very much Invisiblehappy

no photo
Tue 05/22/07 08:17 AM
I might even remember a few German songs from my childhoodblushing
blushing

scttrbrain's photo
Tue 05/22/07 08:50 AM
I make an amazing bbq sauce, in which I add fresh fruit by the way. It
can be peaches, or pineaple, or oranges, and sometimes plums and
sometimes mixed up. It is always awesome.

I also love to grill pinapples and mangos, and peaches and nectarines.
I do not eat pork (I love the taste though)and I will eat beef to which
I love to grill whole onions and garlic pods seasoned to perfection,
with some bell peppers and zuchini. All grilled and seasoned and brushed
with butter.

I will bring steak kabobs marinated in my special sauce made with oils
and spices and fruit juices, spiked with various vegetables and fruit. I
can also make marinated veggies on skewers.I grow many veggies and my
own herbs. I will bring fresh herbs if you would like to rub them on the
pig.

I can also bring lemonade with pineapple and lime ice cubes, and the
vodka to add. And limeade with cherry and strawberry ice cubes, add
vodka if you will.

I grill corn on the cob in the shuck, cleaned buttered, salted and re
wrapped in the shuck and foil wrapped then grilled to perfection.

Is that enough?
Kat

I also love vegetables, all kinds. I like the them raw and grilled
crisp.

scttrbrain's photo
Tue 05/22/07 08:53 AM
Oh, and I am most willing to try any veggan recipes.

Tradewind's photo
Tue 05/22/07 09:10 AM
Sooo umm I'll bring the wine..a couple reds, how bout a pinot noir and a
shirah, and a couple whites, chardonnay and a pinot grigio

Redykeulous's photo
Tue 05/22/07 06:20 PM
HI EVERYBODY, sorry I was out for so long.

Scttrbrn - by the powers vested in me by the great and powerful Wizard
of JSH (is there one?) I hereby authorize you to be CHIEF CHEF of these
proceedings. Anything brought to our feast unprepared, you will have
designation over. It will be up to you and whoever you choose to help
you, to make the taste tantilizing, work of arts for our big feast day.
But, there are those around here that would be happy to offer some
'really good' ideas I'm sure.

Tradewind - welcome to the feast. Wine, sounds like you and Bl8ant
should cooridinate, she too thought wine would be good. As for me -
bring it on - maybe we can have a wine tasting.

How is everyone tonight?

pagrby's photo
Tue 05/22/07 06:22 PM
angel food cake

scttrbrain's photo
Tue 05/22/07 06:39 PM
You won't be sorry red. I am a very good cook. Know how I know? Cause
everyone tells me. Aauuunnnndddd, I like it! I'm not cooking by myself.
lol
Kat

TheLonelyWalker's photo
Tue 05/22/07 06:47 PM
what is being cooked for this feast? I'm starving

scttrbrain's photo
Tue 05/22/07 06:52 PM
Hey LW. Gotta go back to the beginning, I guess. Sounds good though. yum
yum.
Kat

TheLonelyWalker's photo
Tue 05/22/07 07:06 PM
i hope u r doing ok kat

Redykeulous's photo
Tue 05/22/07 07:26 PM
horray, another dessert by Pag - Angelfood cake, mmm is there an
underlying message there.:wink:

There should be plenty of fresh fruit for that cake too.

Scttrbrn, I've never really prepared a roast pig before, but AB had some
suggestion early on about putting pineapple in the pit?

I so can't wait for all this food.

scttrbrain's photo
Tue 05/22/07 07:47 PM
yeah, and wrap it in grape leaves too. You could put some oranges
inside,or apples, keeps it moist and adds flavor.
Kat

Redykeulous's photo
Tue 05/22/07 08:24 PM
Scattr, apples in those grape leaves, yum.

Invisible, what's that song you're singing.

Abra can you do harmonica to the song if she tells ya?

Where's the guitars?

Hey, did I ever tell you all, that for my 'Lutheran confirmation' my
class had to present a complete Sunday service? Yea, the pastors son
wanted to do the surmon, we were happy about that. We all agreed he
would do something on (acceptance of others) *imagine that! I
suggested we do a guitar service, no small feat as we had to make the
pastor think it was NOT MY idea. There were three of us played guitar.
Our big number was "My Sweet Lord" George Harrison. At the end, the
Pastor called me aside, I figured it would be just another of those "you
don't get it yet" lectures. Instead he just smiled at me and said -
nice job! Guess he knew all along who was hosting the show. He always
knew, darn!

Can we do that song too? Ah - memories!