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| Topic: Juicing | |
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Who would of thought apples, strawberries, banana, celery and carrot could taste so good together!
 But it does seem like such a waste with all that pulp left. Does anyone have a use for the pulp? Or a recipe to use it in? |
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I figured if I made just a veggie drink that I could save the pulp for soup.
Any ideas for the fruit pulp? |
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Yes there is a use. It makes an awesome addition for breads. You can also use it as a zest for dressings or as an addition for tenderizer
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Yes there is a use. It makes an awesome addition for breads. You can also use it as a zest for dressings or as an addition for tenderizer Thanks! Great suggestions. I called a friend that juices and he suggested to put it in breads. |
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Start composting....
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Start composting.... I live in the city, in an apartment, so I can't really compost. Or otherwise I would. Thanks for the suggestion! 
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Get a dehydrator. Make fruit leather out of it. I think that's the way to start it anyway...
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Get a dehydrator. Make fruit leather out of it. I think that's the way to start it anyway... Thanks for the suggestion. |
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