.. what is your favorite food to munch on.... I always go right for the chips and dip.. or a whole can of Pringles chips.. what do you!! like to munch on... any quick and easy recipes..
would be appreciated..

spinach dip on sourdough bread

not a big Spanish fan... but love sourdough bread.. I like all kinds of crusty bread.... baguettes French bread... a nice heavy rye bread....
.... European style breads..mmmm..
with a thick layer of butter on it.. and some jam...ohhhh... Our. some pastrami mustard and Swiss...mmmmm..

bowl of ice cream with butterscotch syrup and whipped cream

I made sour cream and onion cucumber chips in my dehydrator that are amazingly delicious and addicting, and do not taste healthy.
http://www.sugarfreemom.com/recipes/sour-cream-and-onion-cucumber-chips/

Not particular about the brand.
So long its Mint with chocolate chips ice cream!!

Garlic bread (french bread)
Crackers and hummus
curried eggs
celery and peanut butter
Scones, Jam and fresh whipped cream. no can stuff
Pikelets with jam mmmmm yummy
mini pizza
sausage rolls
wedges with sour cream

Best Ever Scones
Preparation Time: 10 minutes
Cooking Time: 15 minutes
3 cups Edmonds standard plain flour
6 teaspoons Edmonds baking powder
� teaspoon salt
75g butter
1 - 1� cups milk, approximately
extra milk for glazing
Instructions
1. Preheat oven to 220oC. Sift flour, baking powder and salt into a bowl. Cut butter in until the mixture resembles fine breadcrumbs.
2. Add 1 cup milk and mix quickly with a knife to a soft dough, adding more milk if needed. Knead a few times.
3. Lightly dust an oven tray with flour. Press scone mix out on floured bench or tray, cut into 12 even-sized pieces. Place on oven tray, brush tops with milk and place in top half of oven to bake

4. Bake scones for about 10 minutes or until golden brown. Once golden brown with crisp crusts, remove from the oven and allow to cool. Cooling on a rack will give you crisp crusts, while covering them with a clean tea towel will give a soft scone.

PIkelets
Ingredients

1 � cup flour
1 Tbsp baking powder
pinch of salt
2 Tbsp sugar
1 large egg
� - 1 cup milk
1 Tbsp butter, melted
Method

Sift the flour, baking powder and salt together into a bowl. Stir in the sugar.
In another bowl or a jug, beat the egg with � cup of the milk and the melted butter.
Make a well in the dry ingredients and add the liquid mixture. Without over-mixing, stir until combined, adding more milk if the mixture is too stiff. The mixture should be able to drop off the end of a spoon.
Heat a lightly buttered non-stick pan on a medium heat. Drop dessertspoonfuls of the mixture into the pan, allowing room to turn the pikelets. When the pikelets bubble, turn and cook the other side. Remove from pan and keep warm in a clean tea towel.
Tips

Serve with your favourite jam and whipped cream.

These will never fail.

Recipe ideas for quick and healthy homemade dog treats

https://www.cesarsway.com/dog-care/nutrition/recipes-for-quick-and-healthy-dog-treats


Not forgetting Milo he too needs treats
Where is Milo?
I want Milo

If no fries are available, I go grab my bag of cheese nacho chips. I pour on some left over cooked ground beef, minced tomatoes, onions and jalapenos. Top it with shredded mozzarella and put it in the oven for a few minutes to melt the cheese. Yum!!!! :)

Pretty much the same idea here but with a block of Velveeta, a can of Rotel, and ground sausage

mini pizza
crumpets
any topping you want, can be left overs that you have, cheese, peppers, onion
place topping on crumpet top with cheeses
Grill in over until golden brown
These are good to make and you can get the boys to make their own.

Caramel pop corn
http://www.thekitchn.com/how-to-make-crunchy-caramel-popcorn-cooking-lessons-from-the-kitchn-187893

Corn fritters
http://www.food.com/recipe/easy-corn-fritters-272193
this is a great recipes that are easy and the boys can make.
You can have these with chilly sauce.

Have fun JK
My kids at home and at school loved them.

Sorry for hogging your page JK but I thought of another snack
Pineapple, cheese and ham in a toasty sammy
Another easy one for your boys to cook after school and lunches.

Sometimes for a meal with salad I do ham steak with a ring of pineapple and a slice of cheese on the top under the grill.

Oh crap one more
I do home made pizzas
Bread maker to make the bases
I have pizza tins and spread the dough onto them.
I prepare the toppings, whatever is in the pantry and cupboard The kids do their own. We have competitions to see who made the best.

These can be savory or sweet.

My gosh
This is the last one
As a family on Sundays we would make Pancakes together in the kitchen and have a variety of toppings, season fruits, ice cream, whipped cream, lemon and sugar juice.

I hope these give you ideas.
They are a great family times that can bring everyone together.

for a party or family gathering it's always my dad's cheese ball otherwise it depends on what they have there

the pancakes and pizzas my family does every year @ the cottage

sliced english cucumbers and spicy hummus,

or Jalape�o Veggie straws (can find them at Sprouts, or other health food stores)

if I don't want healthy then sliced bagguets with swiss artichoke dip VERY unhealthy but oh so delicious

For Bacon Lovers...


Crack Dip

16 oz sour cream
1 packet Ranch dressing mix
3 oz bacon bits (in the bag not jar)
1 cup shredded cheddar cheese

Mix together and refrigerate 24 hours. Serve with chips and/or veggies.

After grilling fajitas, we toss about a half dozen tortillas on the very low embers. Chop spicy green peppers (serranos, jalapenos, etc.), onions and tomatoes. When tortillas are toasted, cover with string cheese, queso asadero is best, imho. Finally, after cheese melts, top with the previously chopped ingredients. Mexican pizzas? We call them Chilindrinas. Hope you like 'em.

Based on the above ... forget the pringles. Get some large blue corn chips, toast snacks in a bag, bagel chips (my favorite), or whatever gives the best crunch and flavor.

Buy some Velveeta and canned Ro-tel tomatoes with green chilies. Cut up the velveeta in 1 inch cubes (as much as you want to eat) and melt it in the microwave. Stir in as much Ro-tel as you like and nuke it some more till it is all melted and hot.

Dip bread or chips into cheese dip and smile.

THAT sounds really good....gonna try it soon