ooooh baby...is that for me??...

Whatever you want

and then what would happen??

Please Oh please don't say this is going to degenerate into another furry animal thread.

but I'm not furry!!!!!! I'm naked! and going to have lunch now!!

Hi ((((( katers )))))
How are you feeling now?

Guess there's more than one way to skin a cat.

I haven't been skinned!! I don't have any hair just like....never mind I will be nice to you today..

(((((((((((Tom))))))))))still the same

Pull up a chair, have a look back at the menu, make your choice, chill out with a nice glass of wine, relax and make yourself comfortable.

Thank you hun, you choose everything tonight..i can't think straight right now

I'll put the menu up again for ya. Why don't you just sample a bit of everything. Spoil yourself.


First Courses - Hot Dishes

Garlic Mushroom Provençal
Crispy Mushrooms with Sour Cream
Chicken Sauté with Peanut Sauce
Breaded Camembert with Gooseberry Sauce
Deep Fried Brie & Cranberry Sauce
Mini Bacon Kebabs with a Provençal Sauc
Deep Fried Brie with Hot Cranberry Sauce
Potato Skins with Sour Cream or Cheese & Bacon Dip

First Courses - Soups

All Soups are homemade and served with Croutons, Sour Cream or Grated Cheese

Spicy Tomato
Minted Potato
Chicken & Sweetcorn
Mulligatawny
Tomato & Mushroom
French Onion
Carrot & Orange

First Courses - Cold Dishes

Mixed Hors D'Oeuvres
Fanned Avocado with Salmon Mousse
Seafood ****tail
Fresh Herb Pate with Melba Toasts
Frosted Cup Filled with Tropical ****tail
Curried Prawn & Pineapple ****tail
Crab & Pink Grapefruit Salad
Crudités with Hummus, Taramosalata, Tuna Curry or Blue Cheese Dip
Melon & Seasonal Fruit
Crab & Waldorf Salad
Fanned Melon with Parma Ham
**********************************************************

Main Courses - Hot Dishes

Fillet of Beef Stroganoff
Sirloin Steak Chasseur
Fillet of Lamb with Mushroom & Red Wine Sauce
Sauté Chicken with Sweet & Sour Sauce
Roast Duck in Cherry Sauce
Fillet of Sole with Cheese & Prawn Sauce
Beef Wellington with Madeira Sauce
Salmon & Almond Bake
Roast Saddle of Lamb with Onion Sauce
Grilled Trout & Almonds
Sauté Scampi Provencal
Chicken in a White Wine & Mushroom Sauce
Halibut Bon Femme
Braised Shoulder of Lamb in a Provencal Sauce
(all main course hot dishes include potatoes and seasonal vegetables) **************************

Desserts - Hot Dishes

Apple & Almond Strudel
Treacle Sponge
Minemeat & Apple Tart
Plum Crumble
Hot Apple Cake
Baked Alaska with Hot Raspberry Sauce
Profiteroles with Hot Chocolate Sauce
Pecan Pie

Desserts - Cold Dishes

Strawberry & Clotted Cream Tart
White Chocolate Torte with Rum
Baked Vanilla & Caramel Cheesecake
Brandy & Chocolate Charlotte
Orange & Cointreau Choux Buns
Hazelnut & Caramel Pavlova
Orange Mousse with Raspberry Coulis
Fresh Fruit Salad with Brandy Meringue
Rich Chocolate Moussecake
Strawberry Shortcake
Old English Trifle
Lemon Cheesecake
Toffee & Apple Meringue Roulade
Blackcurrant Bavarois
Chocolate Baskets filled with Strawberry Mousse & Fresh Fruit
****************************

Where appropriate, desserts are served with a choice of whipped cream, custard or ice cream.


Grated drongleberries are also provided as a palate cleanser.

your're trying to make me fat aren't you?

Tom, I need a drink. 3 hrs of work is way too much for anyone to endure. So pass me A pint would you old chap.

shouldnt you be at work??



tom ill have one of everything.


and kater.. trust me im feeling ya... i feel bout the same today.. no surgery yet, but im set up for it in 2 weeks..

Aye lass, twas at work, did ya not read my post?

((((((((((Izzie)))))))))i'll keep you in my prayers

yea i read it, but you said 4 hours, and its only been like 2 n half...*mild underexeaderation*
hehe