Topic: And now for something tastey | |
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Were talking cheese and crackers here folks
Whats your favorite cheese and cracker combination ? My present favorite is Havarti cheese on any kind of wheat crackers such as Wheat Thins etc... Dennis |
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Edited by
Kings_Knight
on
Mon 06/07/10 09:00 PM
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Oh ... cheez and CRACKERS ... I read it real fast and thought it said 'cheez and CRICKETS' ...
now there's doble-protein if anyone's interested ... and it chirps, too ... |
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Warmed, gooey brie on table water crackers. YUM
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Warmed, gooey brie on table water crackers. YUM I've never heard of table water crackers before, and im 57 |
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I like the ritz crackers with the cheese in between and peanut butter is good also. Yummy!!
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I think they come from England. Almost no flavor, which works perfectly with brie, since it's flavour is so subtle. A nice French baguette also works well.
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I think they come from England. Almost no flavor, which works perfectly with brie, since it's flavour is so subtle. A nice French baguette also works well. Hmmm... must be kinda like that Matza crackers jewish people eat. They don't have much flavor either. Am I gettin close ? |
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I like the ritz crackers with the cheese in between and peanut butter is good also. Yummy!! I've recently switched to only all natural peanut butter. You know, it has all the oil on top, and takes a chainsaw to stir it up |
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I think they come from England. Almost no flavor, which works perfectly with brie, since it's flavour is so subtle. A nice French baguette also works well. Hmmm... must be kinda like that Matza crackers jewish people eat. They don't have much flavor either. Am I gettin close ? Ding, ding, ding -- we have a winner!!!!! |
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I like the ritz crackers with the cheese in between and peanut butter is good also. Yummy!! I've recently switched to only all natural peanut butter. You know, it has all the oil on top, and takes a chainsaw to stir it up Yeah, how DO you stir the oil in without making a huge mess? Try almond butter, also good. |
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I love almond butter, apple butter too
To stir the peanut butter, I just use a butter knife, and be real careful for the first minute or so. It's a great upper body exercise |
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I love almond butter, apple butter too To stir the peanut butter, I just use a butter knife, and be real careful for the first minute or so. It's a great upper body exercise Yup, I can see why you say that. Good way to test one's patience too. |
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It makes me think the stuff is really old, because after ya stir it up, it never seems to seperate again. I bet they put it in there seperated like that. I've even stored em upside down, and the oil won't go into the butter. It just sits on the bottom then.
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I like the ritz crackers with the cheese in between and peanut butter is good also. Yummy!! Im gunna have to try that sometime. Cheese and peanut butter doesn't sound like it would go together very well to me. Hmmm... |
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Oh ... cheez and CRACKERS ... I read it real fast and thought it said 'cheez and CRICKETS' ... now there's doble-protein if anyone's interested ... and it chirps, too ... Nice and crunchy too |
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It makes me think the stuff is really old, because after ya stir it up, it never seems to seperate again. I bet they put it in there seperated like that. I've even stored em upside down, and the oil won't go into the butter. It just sits on the bottom then. I wonder if the oil was just drained off, would it still have a good consistancy? |
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Edited by
freeonthree
on
Mon 06/07/10 10:25 PM
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It would probably be thicker without the oil, and I bet it would taste weird too. I'll get a jar of Adams at Grocery Outlet, pour the oil off, and try a little. I can put the oil back in if it sucks.
I like the fact that the ingredience are just peanuts and motor oil. |
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I like the cheddar squeeze cheese with bacon crackers
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It would probably be thicker without the oil, and I bet it would taste weird too. I'll get a jar of Adams at Grocery Outlet, pour the oil off, and try a little. I can put the oil back in if it sucks. I like the fact that the ingredience are just peanuts and motor oil. Motor oil definitely helps keep the engine running. |
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I like the cheddar squeeze cheese with bacon crackers Squeeze cheese ? Sounds like some thing you get if you hug your mate too tightly right after dinner Does cheese really come in squeeze tubes now also ? |
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