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Topic: And now for something tastey
no photo
Mon 06/07/10 10:41 PM
the only ones I ever had were the ones from the MRE`s.....they were ok

misstina2's photo
Mon 06/07/10 10:41 PM

fifijones's photo
Mon 06/07/10 11:07 PM
I have a bad habit of eating some whole wheat crackers (garlic & herb flavor) with swiss and pepper jack, sometimes gouda, brie, and colby. It's a bad habit because I do it every night while I'm online.ohwell

freeonthree's photo
Mon 06/07/10 11:07 PM
Ahhhhhh... cheese flavored fix a flat bigsmile

freeonthree's photo
Mon 06/07/10 11:09 PM

I have a bad habit of eating some whole wheat crackers (garlic & herb flavor) with swiss and pepper jack, sometimes gouda, brie, and colby. It's a bad habit because I do it every night while I'm online.ohwell


I dare you to try Sundried Tomato and Basil Wheat Thins bigsmile

fifijones's photo
Mon 06/07/10 11:11 PM
I'll look for them. I had rosemary triscuits once, and they weren't too good.

freeonthree's photo
Mon 06/07/10 11:12 PM

I have a bad habit of eating some whole wheat crackers (garlic & herb flavor) with swiss and pepper jack, sometimes gouda, brie, and colby. It's a bad habit because I do it every night while I'm online.ohwell


Im guilty too, it's a gouda habit in my opinion bigsmile

freeonthree's photo
Mon 06/07/10 11:15 PM

I'll look for them. I had rosemary triscuits once, and they weren't too good.


I get mine at Walmart. You will love them im sure bigsmile

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