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Community > Recipes/Cooking, Home & Garden

Topic: Perricone Promise
thencourager Joined Wed 06/04/08 Posts: 30	Mon 06/09/08 02:36 PM
Hey there! I just saw Dr. Perricone on tv yesterday, and he said there are 50 ways to cook wild salmon. Anyone got any suggestions?

RKISIT Joined Tue 01/08/08 Posts: 16721	Mon 06/09/08 02:37 PM
grilled and blackened

elwoodsully Joined Tue 05/01/07 Posts: 7477	Mon 06/09/08 02:42 PM
Don't use C4.

sum14u2c Joined Sat 08/04/07 Posts: 754	Mon 06/09/08 02:53 PM
on hot summer days i do my cooking early...poach the salmon in a bit of olive oil & lemon juice, put it in the fridge to cool...serve it cold for dinner with a strawberry/mint/jalapeno salsa and a salad...wonderful!

michala Joined Mon 01/21/08 Posts: 143	Wed 06/11/08 10:49 PM
cedar lank style gives it great flavor. just remember to soak your boards before you use 'em or you'll go up in smoke.

Community > Recipes/Cooking, Home & Garden