if so share

thanx

my aunt told me this one... brown hamburger... put over tator tots in a pan... add frozen vegetables, and cheese.

tanya

yeah the frozen section at the grocery store

i have a tator tot cassorale one some where..

2 cans DelMonte French Cut Green Beans (drained)
OR,
2 cans Veg-All Mixed vegetables (drained)
1 small can chopped mushrooms (drained)
1 pound ground beef
1 sweet type onion (as Vidalia, if available) peeled, chopped
1 clove garlic, crushed, peeled, minced (optional)
1/2 small can Tomato Paste
2 tablespoons Dark Brown Sugar
1/8 teaspoon black pepper
1/2 teaspoon table salt
2 teaspoons Kitchen Bouquet Browning Sauce
3 tablespoons Half & Half or Cream
1 Small Bag Frozen Tater Tots
1/3 stick butter, melted or Butter Spray

Directions:

Preheat Oven to 375 Degrees F. Drain vegetables of choice and place them in a buttered 2 or 3 quart casserole dish. Brown beef and peeled and chopped onion. Break meat up small. Add crushed, peeled and minced garlic (optional) and stir in well -- Do NOT brown garlic. Add tomato paste to meat, stirring it in to caramelize. Add sugar, salt, pepper. Stir in Kitchen Bouquet and Half & Half or Cream. Spread meat mixture over drained vegetables. Top with a layer of Tater Tots. Melt butter and drizzle over the top or spray with butter spray. Bake at 375 Degrees F. for about 30 minutes or until golden brown.

This is really good. Someone made it for the reception for my mother's funeral. Good luck

Taco Tot Casserole
Ingredients:
1 pound lean ground beef
1 package (1.25 oz. size) reduced sodium taco seasoning mix
1 can (14 1/2 oz. size) corn, drained
1/2 chopped small green or red pepper
2 tablespoons butter
1 can (10 3/4 oz. size) nacho cheese soup, undiluted
4 cups tater tots, onion tater tots, or hot tots
salsa and sour cream, optional


Directions:

Heat oven to 375. Need an ungreased 11x7x2" or 2 quart baking dish. Brown the ground beef and add the taco seasoning mix.

Spoon meat mixture into casserole. Sprinkle corn over meat mixture. Saute chopped pepper in butter and then sprinkle over corn. Spread the soup over the peppers.

Place tater tots in a single layer over soup. Bake 40 to 45 minutes or until potatoes are lightly browned and the mixture is bubbly.

Serve with salsa and sour cream, if desired.

Tater Tot Casserole
Ingredients:
1/2 cup Onion -chopped
1 can Cream of Mushroom Soup -undiluted
1 pound Ground beef
1 (16oz.) package Tater Tots


Directions:

Preheat oven to 400 degrees F. Grease a shallow 2qt. baking dish. Brown onion and ground beef. Drain fat. Spread in baking dish. Pour soup over meat. Arrange Tater Tots over top, so that top is completely covered. Bake 35-40 minutes.

1lg bag tator tots (depends on how much your making)
1lb sausage-browned
1med bag frozen brocoli
2jars alfredo sauce
1lb white cheese-(your choice)

brown sausage in pan, mix everything up and bake untill its hot and melted.

I go to Sonic, get em with onions, chili n cheese, If i make em at home, just means i got messy dishes to do and no dishwasher, she left