Topic: I am DeathsTreaty, it will be a plasure to get to know new p | |
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Hello
I am DeathsTreaty My name(display name) means much, it is the name I given for the type of person I am, and also, I like how it sounds mostly, But my real name is Matthew, if thats something anyone would like to know, I look foward to meeting new people Plz Feel Free to ask me questions, I will answer the best I can |
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well hi there...welcome to jsh
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welcome
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Welcome to JSH!
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Thanx for the Welcome ^^
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Can you tell me some other choice uses for saffron besides soups and stews? Can we use saffron in any exotic seafood to enhance aroma or flavor? I have a marinated langastino recipe that's incredible but its vinegar based and I'm wondering if the saffron will knock out some of the basalmic? Any clues?
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I'm being very serious and pardon my manners. Greetings and welcome from wisconsin.
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Oh and don't tell those ladies you're tall, dark, handsome and a gourmet chef. You will have to beat them off with your computer mouse.
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Well, I am still a student in the kitchen, but,
Saffron can be used to cook with race, the viniger and asffron might...Im not exactly to sure, I would tell you to experiment, but safforon isnt exactly cheap if its possiable you might want to lower the amount of viniger, add a little oil if its not in there already, and reduce all amounts of all the ingredients (if you want a stronger saffaron flavor) but plz dont stick with what I say, plz ask others aswell, and see what seems to work for most, and try that (again Im still a student, and I have much to learn) |
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Thanks matthew. Kyle.
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Your welcome ^^
and I wont tell anyone that, I will just tell them I enjoy cooking, and that Im about 6'3" and have a slightly dark tone, only if they ask |
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Well I truly would love to welcome you to JSH great having you don't be a stranger:)
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Welcome to jsh !!
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welcome read and post
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welcome
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thanx again for the welcome, Ill be sure to post when I can
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Hi and welcome ..
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Hello ^^
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