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| Topic: Blehhh Weeeeeeee Blahhhhh | |
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I got pizza & Ice cream !!!
G'mornin |
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so you are down in the southern part. that cold spell went all the way
down there? i'm in michigan and it hasn't been any colder than usual but we did get a little snow yesterday afternoon, suppose to have a storm blow through but i don't think it'll make it now |
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waffles are good too and pizza always works no matter what time it is.
hell yeah you can have some. i put peanut butter and maple syrup on mine though so you might want to keep yours seperate if you don't like it. |
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ON YOUR PIZZA?????
oh !! I got this pic for DABAD |
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hell I'll eat anything
MORNNNINNNNN CATCHHHHHHH hey I love the avatar!! |
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don't give me any ideas lol although crispy paenut butter don't sound
bad lol |
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mornin !!
the angel one !!! I dont know but i dont think my hair matches here |
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wants some cheeeeeze on them cakes?
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omg its so perfect for Bad lol
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i'm not big on cream cheese on anything but i bet you alot of people
would like it....i was thinking about fried peanut butter rolled up in a flour shell with some whip cream on it lol |
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ooooo KB that sounds yummo!!
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naw..was thinking of some cheeeze and sausage on them hot cakes
maaaan!!! |
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hey Catch!!! you good this am???
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you talkin bout mixin em or on the side...i just had some sausage and
eggs and green pepper the other day but i don't have an omelette down yet, i make them too big and they aren't the same consistency all the way through |
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cook th omletts a lil slower and longer too...
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on the side plz
Omelettes are easy once you get teh hang of choppin stuff small and not usin alot of eggs |
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i turn em down but i just haven't gotten down yet, i'll get there
though. thanks for the advice |
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I am my most happiest in the kitchen , I even write there most of the
time |
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HOT COFFEE HERE GET YER HOT COFFEE HERE!!!
bring a mug and pour a cupfull |
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yeah i use too many eggs. once i get it down it'll be fine because by
the time the middle is good the outside is startin to turn brown. i just need to cook it slower like michael said |
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