Topic: Ham and Apple Skillet | |
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Ingredients:
3 cups frozen O'Brien hash brown potatoes, thawed 1 large apple, peeled, cored and chopped 1/4 cup chopped onion 1/2 teaspoon rubbed sage (more if desired) 2 tablespoons water 1 cup diced fully cooked lean ham 1/2 cup shredded reduced-fat cheddar cheese, divided 4 eggs 1 1/2 cup fat-free milk 1/4 teaspoon salt Directions: Press potatoes between paper towels to remove moisture; set aside. In a nonstick ovenproof skillet, cook the apple, onion and sage in water over medium heat until apple and onion are tender. Stir in potatoes and ham; heat through. Sprinkle with half of the cheese. Remove from the heat. In a bowl, beat eggs, milk and salt; pour over potato mixture (do not stir). Sprinkle with remaining cheese. Bake, uncovered, at 350 F for 35-40 minutes or until the center is set and a knife inserted near the center comes out clean. |
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Yoda caters to us... Gotta love ya Yoda, gotta love ya.
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I wish I could cook for everyone.
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