I kinda came up with the recipe myself. It's delicious, and takes only about 20 minutes to cook.

This recipe is best used with a grill

What you need:
1 Salmon fillet (you can have more than 1 depending on how many people you're making this for)
Paprika
Fresh or dried crushed oregano
Garlic salt
Lemon Juice


Start off with a frozen salmon fillet. (it tastes better if you start frozen)Pour a small amount of lemon juice onto the fish. Then sprinkle the paprika onto the fish until the meat is covered. Then, sprinkle oregano on top and add a small amount of galic salt if you desire.
place the fillet on the grill with the skin facing down, and the meat facing up. As the fish cooks, add lemon juice as you go along. This adds flavor and helps tp steam cook the fish quickly. When the salmon is throughly cooked it's ready to eat. this should take about 20 minutes or more depending on the size of the fillet.
Add A-1 sauce on the side if you desire, and you're ready for a perfect salmon dish!

I love salmon
I have used spices like this on it before
and it was awesome!

I love any kind of fish. This recipe is very universal and can be used for any kind of fish.

sounds god glass. I like to poach my salmon and then cover it in a hollandaise sauce

salmon is always amazing. it's pretty hard to screw it up.

SO IS sole and talapia and haddock

I don't really like talapia that much for some reason...

Delicious salmon. Isn't that an oxymoron? LOL

no, it's not. and that's really not that funny...