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| Topic: from scratch French fries | |
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I made some and i used tonight a peeler and peeled thinly the red potatoe slices and deep fried 'em
 
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Edited by
nvkikigirl
on
Sat 05/02/09 09:16 PM
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yum, i remember when i was younger, when my mom would peel potatoes for mashed taters, i always wanted her to deep fry the skins....LOL, but she usually just put them down the garbage disposal...
 
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Sounds good....pass the plate.
Off subject....love your picture-unfortunately I just watched him lose a match. I was so upset. I love love love him!!!!! |
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yum, i remember when i was younger, when my mom would peel potatoes for mashed taters, i always wanted her to deep fry the skins....LOL, but she usually just put them down the garbage disposal... I can totally relate.....I used to beg mom for some "lumpy taters" cause that powder crap just didn't cut it. LOL! I am sooooo glad I just had my midnight snack....otherwise I would be peeling the taters right now. LOL! |
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