Topic: i was wondering | |
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Does anyone here have a recipe for an alfredo sauce,
anything at all, im looking for new ideas thnx |
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Gosh, I buy the jarred stuff and add cajun seasoning to it and throw grilled chicken on top with the fettucini. ZING!!!
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Well for that you need butter and half and half or cream and flour in order to thicken sauce and of course milk. in addition you will need the cheese of your choice shredded. HAve fun
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don't forget to add black peppercorns
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thanks,
ive been fiddling with it for a while now and i just cant seem to get it right, ill get it eventually |
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you are welcome
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