Topic: IndnPrncs Hotel/Bar - part 46 | |
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Fire...I like your response
BG... Haji... |
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Easy fix m'dear, you learn how to hunt as well uugghh.. only 2 of whom are old enough to go on a hunting trip.. one for sure.. maybe the 2nd one.. but not the other 2 for sure! |
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How are you cutie
Fire...I like your response BG... Haji... |
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Im good and you?
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Awesome
Im good and you? |
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Children do make it a bit more of a challenge
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that they do..
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Well if nothing else do you get deer jerky out of it?
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i dont know yet. maybe
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i dont know yet. maybe lol |
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No kidding, I can do with out the deer meat over all but the Jerky is the best part!!!
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No kidding, I can do with out the deer meat over all but the Jerky is the best part!!! oh and my mom makes amazing swiss steaks.. but thats it.. thats all.. |
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Well it's a bummer that you don't get to see him right away, but give him some to relax from the working in california, spend some time with they guys hunting , and he'll be ready for some Izzie lovin' and them some when you do get your weekend!!
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Edited by
UplandHunter
on
Mon 09/22/08 07:37 PM
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Yall just have not had it cooked right.
Smoked Hams, tenderloin steaks with cranberry/cherry sauce, Jerky, Breakfast sausage and summer sausage Marinate steaks in olive oil garlic and/or cavenders greek seasoning. grill to medium rare. before you freeze it...you have to age deer meat just like beef is aged, 7 days at about 40 degrees or it will be dry and tuff. Thats why most people dont like it, and they have no idea how to cook it. |
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Yall just have not had it cooked right. Smoked Hams, tenderloin steaks with cranberry/cherry sauce, Jerky, Breakfast sausage and summer sausage Marinate steaks in olive oil garlic and/or cavenders greek seasoning. grill to medium rare. before you freeze it...you have to age deer meat just like beef is aged, 7 days at about 40 degrees or it will be dry and tuff. Thats why most people dont like it, and they have no idea how to cook it. blah blah blah blah... JERKY... blah blah blah blah teeheehee |
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Fine be that way
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I'll give credit for the summer sausage as well
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ok im out for a bit... my moms outa town.. so im in charge of making sure my dad and lil bro eat.. they are on the way in for lasagana..
lol ill be back in a lil bit |
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Did someone call the cabana boy?
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Yes!!!
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