So I'm a server. A very good server if I do say so m'self. I know this because I've been out to eat, and I've seen the kind of service around town and I know I'm at least a notch better than the rest. To the best of my ability I do the same job for every one of my customers, even the old couple whose bill never totals more than $4 that never leaves more than a dollar tip (hey, it's 25% right?). It's a matter of principle. Now I know some people have no concept of what a good tip is, I don't fault them for it but what I don't understand is the customer who is full of compliments but doesn't tip well. Isn't the tip supposed to be a reflection of the service? What's with the..."You did an excellent job" and then less than 10%????? I just don't get it. Is the recognition/compliment supposed to be enough? Cause I'm kind of trying to earn a living here.
</rant>

So my question to you minglers and hi-sayers is this...how much does the service influence how much you tip? Are you a $5 no matter what the check total kind of customer or do you use some percentage-to-service ratio?

I guess I shouldn't gripe.
I know some people leave me WAY too much and it evens everything out.
it's just that on a day like today I find those little inconsistencies irritating.