Topic: IndnPrncs Hotel/Bar - part 32 | |
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Well come on over I have a bottle of each. be there soon darlin'... Good Ive been saving the wine for a long time for a special night. I'm praying it's a cab or shiraz OC that's ok if you can't spell hun... Its a good bottle of Cab Sav and a cheap bottle of Champaigne for the fun. |
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A good Pinot sounds good right about now... poured over a... well, nevermind.. ha.
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Hi Izzie! (= |
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A good Pinot sounds good right about now... poured over a... well, nevermind.. ha. pinot cab zin shiraz |
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Well come on over I have a bottle of each. be there soon darlin'... Good Ive been saving the wine for a long time for a special night. I'm praying it's a cab or shiraz OC that's ok if you can't spell hun... Its a good bottle of Cab Sav and a cheap bottle of Champaigne for the fun. Oh yes I remember the Cab we discussed it a while ago.. Alrighty, I am there.. (((RJ))) how are you? |
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Very dry, woodsy, earthy...great for a T-bone.
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"No, if anyone orders Merlot, I'm leaving. I am NOT drinking any ****ing Merlot!"
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Very dry, woodsy, earthy...great for a T-bone. Sounds delightful! |
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"No, if anyone orders Merlot, I'm leaving. I am NOT drinking any ****ing Merlot!" Me either! |
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((princess))i am great and u
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RJ
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up
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"No, if anyone orders Merlot, I'm leaving. I am NOT drinking any ****ing Merlot!" No worries Jace no Merlot here... You cooking me a steak as well Updawg???? |
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Hi Izzie! (= |
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hey there RJ
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"No, if anyone orders Merlot, I'm leaving. I am NOT drinking any ****ing Merlot!" No worries Jace no Merlot here... You cooking me a steak as well Updawg???? If thats what it takes, but it may get to hot in the kitchen... with two cooks that is. |
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(((rj))
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