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| Topic: Simple Salom and Salad | |
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Dijon Mustard
Shallots Olive Oil Pink Salmon Frizzily Baby arugala (optional) Iceberg lettuce (optional) Fresh Minced Garlic Create Vinegerette using Fine Diced Shallots and Dijon Mustard, Slowly Adding Olive Oil Heat Pan, Add small amount of Olive Oil, Pan fry Pink Salmon with Minced garlic and a dash of Salt/pepper both sides Use a small amount of Baby arugala or Iceberg lettuce with Frizzily, combine Vinigerette serve with Warm Salmon |
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DeathsTreaty......hello......Yum, Yum!!!!
I am coming to your place...... 
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and that will kill us how?
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Edited by
DeathsTreaty
on
Tue 04/01/08 03:56 PM
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Hello Diamond ^^
You know where I live? Im a Chef ^^ Im not always about Killing, only 97% of the time ^^ |
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oh you threw this in to confuse us, i see.
good job, never let them know all yourplans and keep them guessing..... |
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Your Good Azrae ^^
But Dont let the the others in on anything you know ^^ |
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Sounds really good to me Treaty,do you have room for one more
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Diamond knows where I live, Ill see you 2 for Dinner
Having Friends for Dinner is always a Pleasure Isnt it? ^^ |
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